One of the delicacies of my hometown, Thessaloniki, are these filo triangles filled with cream. You can mostly find them in Thessaloniki. Only some patisseries in the rest of Greece make them but they are not as good as the original ones. The difference is in the cream which has a very unique and smooth […]Read Post ›
Fuchsia is my favourite colour and despite the trend in each season I always seem to find fashion statement items in that colour to which I can’t resist. I have to admit though that this handbag was spotted by my sister. A trip to the shops along with my sister and my aunt has turned […]Read Post ›
Morocco is a favourite destination from travellers across the globe. Its architecture and culture have been influencing decorators and designers for years now. As a style, Moroccan, has been one of my favourites. The rich and warm colours along with the rich and sexy geometrical designs appeal to my aesthetic and consist one of my […]Read Post ›
The art of filo making is a tradition well kept by my grandmother’s generation. Unfortunately in recent years it has started to die out as it is considered a time consuming hassle by modern working Greek women. Since the popularity of pies hasn’t died in Greece the gap in the availability of good filo is […]Read Post ›
Lots of recipes lately not because I have been baking more but because I have more time for uploads! For me good home made food is a must so baking and cooking different recipes are part of my daily routine! I will share another cheese pie recipe that I found the other day and I […]Read Post ›
I love challenges and when my work and everything else is under control I indulge myself in getting challenged in baking. I was in between making eclairs or baked Alaskas since they are considered two of the most difficult desserts. I asked a few friends for what they would prefer and most of them went […]Read Post ›
I was brought up by a very artsy mother! She loves crafts and when it comes to decoration she always had a good eye! When she is not satisfied with what she finds in stores she doesn’t hesitate to make things herself. Our friends loved her taste and skill so many times they had asked […]Read Post ›
Nothing is better than a nice warm breakfast that does not just include your typical bread and cheese or a type of spread. Ideally I prefer to have fruit first thing in the morning but sometimes I like to treat myself with something more. (If my family reads the last sentence they will define something […]Read Post ›
I haven’t posted a recipe for a while even though I have been baking! Some months ago I had a friend over and we were both in the mood of baking something very quick! Not many ingredients in the cupboards so we decided to go for Viennese whirl cookies. Very simple dough and very light […]Read Post ›
One of my favorite spreads is peanut butter. I prefer it to Nutella as it is more natural and more filling. Having said that even thought I like its taste I do not like it on toast just by itself. I love it when it is used in cookies, cakes or other types of desserts. […]Read Post ›
